Spicy Shrimp Chilli - 180g Shrimp chili is a seasoning widely used throughout Malaysia. Among them, Malaysian chili is very good at being used in various cuisines and snacks. It can be said that Malaysians are indispensable as a seasoning. Malaysians use it to make a variety of delicious spicy foods. It is the most unique and common flavor in Malaysia, and it is used in many dishes. It is very suitable for stir-fried vegetables, fried rice and so on. Spicy shrimp and chili can be said to be a versatile sauce for Malaysians. 100% Homemake Recipe! 100% No Presevative! 100% Original Taste & Fresh Make! Ingredients: Dry Shrimp, Red chili, Onion, Garlic, Sugar, Salt, Cooking oil. **Do not put water and dirty spoons into the chili. Keep in a cool place. Please consume as soon as possible after opening. **Please keep in the fridge all the time. Shelf life: 3-6 months Do not put water and dirty spoons in a cool place. Please consume as soon as possible after opening Please keep in the fridge all the time Do not put water and dirty spoons in a cool place. Please consume as soon as possible after opening Please keep in the fridge all tDo not put water and dirty spoons in a cool place. Please consume as soon as possible after opening Size : NA Origin Country Malaysia RM 15.00 /1bottle Market Selling : RM 20.00 Bulk Saving : RM 5.00 / 25.00% Quantity Restoran Ho Sin Products : 1
